What foods should you include in your GERD diet?


What is GERD? | GERD/Acid reflux symptoms & signs?

GERD, also called acid reflux, can lead to chest burn or other signs. Certain foods can help in reducing these signs. If you are suffering from gastroesophageal reflux disease New Mexico, you might be recommended to eat these foods to alleviate the problem.

If your oesophagus or food pipe is hurt due to acid reflux, it is also necessary to stay away from foods that can annoy this more sensitive tissue and hurt it more.

GERD foods to avoid

Let us first have a look at the foods you need to avoid. Here is a list of foods you must avoid when on a GERD diet:




4.Carbonated drinks

5.Citrus fruits and juices

6.Fried foods

7.Fried foods



10.Tomatoes and tomato-based foods

11.Fatty foods

Carbonated drinks can raise acidity plus stress in the tummy, which makes it easier for acid to push through the lower oesophageal sphincter (LES) and flow up into the food pipe. Since it is carbonated and comprises soda, caffeine can be a particularly problematic drink for those suffering from gastroesophageal reflux disease New Mexico.

Chocolate might be one of the worst foods for those with acid reflux as it has higher degrees of fat and caffeine. Foods that are high in fat are also not good for GERD patients. Processed meats and high-fat dairy products are a few examples of fatty foods.

Foods to include in the GERD diet

As you will possibly have to remove certain foods from your diet to lower signs of acid reflux, it might be helpful to learn about other foods that are less likely to trouble you.

Here are some foods that you can eat for reducing GERD signs:


Rather than having citrus fruits such as lemons, grapefruit, and oranges, go for other fresh or frozen fruits that you can tolerate.


In place of creamy or tomato-based soups, try homemade soups or broth-based soups.

3.Milk products

In place of whole milk, drink low-fat or fat-free milk, cheese, ice cream, or yoghurt.

4.Meats and other proteins

Rather than eating fried meat, fatty meat, or sausages, try fish, eggs, tofu, or lean meat.


Rather than having creamed or fried vegetables, tomatoes, onions, or vegetable juices, try other fresh or canned vegetables that are prepared with no added fat.